BREAKFAST: (Free to all students) Grab and Go carts in each school; traditional breakfast in cafeteria:
Mon.: glazed donut; Tues.: chocolate chip breakfast bar or biscuit/gravy; Wed.: sausage biscuit; Thurs.: blueberry muffin or cheese eggs with toast; Fri.: apple pie pocket or breakfast pizza.
Toast plus one item of: cereal, pop tart, or string cheese; fruit or fruit juice; milk available daily.
LUNCH: Mon.: honey BBQ pork rib hoagie or hot dog/chili, coleslaw, pickles, onions, baked beans, diced buttery spuds ; Tues.: Italian pasta bake or manager’s choice with roll, sweet glazed carrots, steamed broccoli; Wed.: corn dog or manager’s choice, seasoned green beans, lightly seasoned corn; Thurs.: chicken with noodles or manager’s choice, with yeast roll, green peas, sweet potato casserole; Fri.: popcorn chicken or manager’s choice, yeast roll, quick baked potatoes, apple honey crisp.
WOW jelly/cheese stick, toasted cheese sandwich, chef salad, and fruit cup/fresh fruit and a choice of milk are offered daily.
