BREAKFAST: Grab and Go carts in each school; Monday: Chocolate Chip Breakfast Bar, Chocolate Chip French Toast Bites. Tuesday: Strawberry Mini Bagel, Egg/Cheese Biscuit. Wednesday: Apple Freudal, Fruit & Yogurt Parfait w/Granola. Thursday: Mini Blueberry Pancakes, Biscuit/Gravy. Friday: Breakfast Pizza, Sausage & Egg Biscuit. May take one item listed w/toast: Cereal, Pop Tart, or String Cheese. Must take fresh fruit, juice or both; may take milk.
LUNCH: Monday: Pepperoni Pizza, Chicken Alfredo with Garlic, Breadstick, Steamed Kale, Sweet Glazed Carrots, 9-12: Tossed Salad. Tuesday: Cheese Pizza, Honey Rib-a-Que Hoagie, Sautéed Peppers/Onions, Creamy Coleslaw/Pickles, Sweet Potato Fries, 9-12: Baby Lima Beans. Wednesday: Pepperoni Pizza, Hamburger/Bun, Lettuce/Tomato, Crinkle Cut Fries, Great Northern Beans, 9-12: Yellow Squash w/Onions. Thursday: Cheese Pizza, Corn Dog, Baked Beans, Twister Fries, 9-12: Honey Apple Crisp. Friday: Spaghetti/Meat Sauce, Popcorn Chicken, WG Yeast Roll, Tossed Salad/Dressing, Seasoned Corn, 9-12: Fresh Broccoli Salad.
Pizza will be offered Monday- Thursday as an entrée choice. Popcorn Chicken/ WG Roll will be offered every Friday as an entree’ choice.
