BREAKFAST: (Free to all students) Grab and Go carts in each school; traditional breakfast in dining room:
Mon.: chicken biscuit; Tues.: Dutch waffle; Wed. blueberry muffin, biscuit with gravy; Thurs. jelly jamwich, breakfast pizza; Fri.: apple pie pocket, scrambled eggs with toast.
Cereal, toast, Pop Tart, string cheese, assorted fruit and juice, and a choice of milk are offered daily.
LUNCH: Mon. hot dog on bun with chili or barbecue on bun, coleslaw, onions, baked beans, honey dilled carrots; Tues.: meatloaf burger on bun or chicken wrap with cheese and salsa, lettuce, tomato, pickles, French fries, seasoned mixed vegetables; Wed.: spaghetti with roll or cheese sticks with dipping sauce, tossed salad, seasoned corn, tomato, cucumber slices; Thurs.: popcorn chicken and roll or jalapeno vegetable wrap, seasoned green beans, sweet potato fries; Fri.: arroz con pollo or taco salad, Mexican flavored rice or Tostitos, salsa, sour cream, steamed broccoli, glazed carrots..
WOW butter sandwiches (with or without jelly), toasted cheese sandwiches, chef’s salad, tossed salads, and fruit cup/fresh fruit and a choice of milk are offered daily.
