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Elementary school menus – Week of OCTOBER 23-27

The Enterprise by The Enterprise
October 18, 2017
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BREAKFAST: (Free to all students) Grab and Go carts in each school; traditional breakfast in dining room:

Mon.: banana muffin, breakfast pizza; Tues.: sausage biscuit; Wed. Dutch waffle; Thurs. pancake on a stick; Fri.: strawberry mini bagel, scrambled eggs and toast.

Cereal, toast, Pop Tart, string cheese, assorted fruit and juice, and a choice of milk are offered daily.

LUNCH: Mon. hot dog on bun with chili and onions or barbecue on bun, coleslaw, baked beans; Tues.: cheesy burger with bun or chicken wrap, lettuce, tomato, pickles, French fries, seasoned mixed vegetables; Wed.: spaghetti with roll or cheese sticks with dipping sauce, seasoned corn, tomato, cucumber slices; Thurs.: popcorn chicken or jalapeno vegetable wrap, green beans, sweet potato fries, chocolate chip cookie; Fri.: arroz con pollo or beef taco and Tostitos, rice, salsa, steamed broccoli, glazed carrots.

WOW butter sandwiches (with or without jelly), toasted cheese sandwiches, chef’s salad, tossed salads, and fruit cup/fresh fruit and a choice of milk are offered daily.

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