School Menu October 2- 9

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BREAKFAST: Grab and Go carts in each school; Wednesday: Blueberry Muffin, French Toast Stick/Syrup. Thursday: Apple Freudal, Fruit & Yogurt Parfait w/Granola. Friday: Breakfast Pizza. Monday: Apple Cinnamon Breakfast Bar, Dutch Waffle. Tuesday: Mini Glazed Breakfast Bites, Chicken Biscuit. Wednesday: Chocolate Chip Muffin, Biscuit/Gravy. May take one item listed w/toast: Cereal, Pop Tart, or String Cheese. Must take fresh fruit, juice or both; may take milk.

LUNCH: Wednesday: Glazed Meatloaf, Popcorn Chicken, WG Soft Yeast Roll, Creamy Hot Mashed Potatoes, Seasoned Green Peas, 9-12: Fruited Jell-O. Thursday: All New General Tso’s Chicken, Oriental Chow Mein Noodles, Cheese Pizza, Tender Steamed Broccoli, Spicy& Crisp Roasted Edamame, Creamy Peach Smoothie/Fruit Cup, 9-12: Seasoned Yellow Corn. Friday: Hot Dog/Chili/Onions, Pepperoni Pizza, Creamy Coleslaw, Crispy Crinkle Cut Fries, Seasoned Mixed Vegetables, 9-12: Smokin’ Hot Baked Beans. Monday: Steak & Cheese Hoagie, Cheese Quesadilla/ Pizza Sauce, Sautéed Peppers & Onions, Sweet Potato Crinkle Fries, Tasty Tender Turnip Greens, 9-12: Colorful Corn Salad. Tuesday: Potato Crunch Fish Sticks, Pepperoni Pizza, Creamy Macaroni & Cheese, Seasoned Green Peas, Hash Brown Potato Cubes, 9-12: Steamed Tender Cabbage. Wednesday: Cheesy Italian Pasta Bake, Popcorn Chicken, WG Soft Yeast Roll, Fresh Tossed Salad/Dressing, Seasoned Green Beans, 9-12: Sweet Potato Casserole. Pizza will be offered Monday- Thursday as an entrée choice. Popcorn Chicken/ WG Roll will be offered every Friday as an entree’ choice.