BREAKFAST: (Free to all students) Grab and Go carts in each school; traditional breakfast in cafeteria:
Mon.: Grape crescent or breakfast pizza; Tues.: Chocolate chip protein bar or biscuit and gravy; Wed.: Sausage biscuit; Thurs.: pancake on a stick; Fri.: blueberry muffin or scrambled eggs with toast.
Toast plus one item of: cereal, pop tart, or string cheese; fresh fruit or juice; milk available daily.
LUNCH: Mon.: Fish sticks/cornbread or honey pork rib on WG hoagie bun, creamy coleslaw, pickles/onions, waffle fries, pinto beans, grades 9-12: turnip greens; Tues.: Italian pasta bake/breadstick or corn dog, seasoned corn, tomato cucumber slices, honey apple crisp, 9-12: fresh cut veggies/dip; Wed.: Philly cheese steak WG hoagie or chipotle ranch chicken WG wrap, lettuce/tomato, sautéed peppers/onions, quick baked potato, grades 9-12: sautéed cabbage; Thurs.: Turkey/cheese WG bun or toasted cheese sandwich, lettuce/tomato, vegetable soup/WG crackers, baby carrots, grades 9-12: scalloped tomatoes; Fri.: Popcorn chicken or meatloaf, WG roll, seasoned green beans, mashed potatoes, grades 9-12: fruit juice.
Offered daily: WOW jelly sandwich, toasted cheese sandwich, chef salad, and fruit cup/fresh fruit and a choice of milk are offered daily.
