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School menus: Week of December 3-December 7

The Enterprise by The Enterprise
November 28, 2018
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BREAKFAST: (Free to all students) Grab and Go carts in each school; traditional breakfast in cafeteria:

Mon.: sausage biscuit; Tues.: breakfast bun or manager’s choice; Wed.: cereal bar/cheese stick or mini maple pancakes; Thurs.: chocolate crescent or manager’s choice; Fri.: strawberry mini bagel or breakfast pizza.

Toast plus one item: cereal, pop tart, or string cheese; fresh fruit or juice; milk available daily.

LUNCH: Mon.: white chicken chili with Tostitos or cheeseburger on bun, lettuce/tomato/sour cream, sweet potato fries/cinnamon sugar, turnip greens, 9-12: fiesta rice; Tues.: manager’s choice; Wed.: corn dog or diced chicken gravy w/roll, green peas, seasoned corn, apple honey crisp, 9-12: lima beans; Thurs.: turkey sandwich or toasted cheese sandwich, lettuce/tomato, carrot and celery sticks/dip, vegetable soup w/crackers, blueberry smoothie, 9-12: scalloped tomatoes; Fri.: manager’s chioce.

Offered daily: WOW jelly sandwich, toasted cheese sandwich, chef salad, and fruit cup/fresh fruit and a choice of milk.

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