BREAKFAST: Monday: French toast sticks, pears; Tuesday: ham roll, strawberries; Wednesday: breakfast pizza, pineapple; Thursday: Dutch waffle, peaches; Friday: gravy biscuit, applesauce.
Cereal bars, cereal with toast, Pop-Tarts, assorted fruit juices and a choice of milk are offered daily.
LUNCH: Monday: oven fried chicken and roll or ham and cheese on sub bun, lettuce, tomato, buttered corn, fresh fruit; Tuesday: lasagna and roll or sausage with roll and white gravy, salad, green peas, spiced apples; Wednesday: hot dog on bun with chili or fish sandwich on bun, coleslaw, hashbrowns, baked beans, peaches; Thursday: spaghetti and roll or loaded baked potato and roll, salad, steamed broccoli, fresh fruit; Friday: soft beef taco with cheese or soft pork camita with cheese, Mexican brown rice, salsa, green peppers, onions, lettuce, tomato, pineapple.
WOW butter sandwiches (with or without jelly), toasted cheese sandwiches, chef’s salads, tossed salads and a choice of milk are offered daily. Whole grain bread is served.
