BREAKFAST: (Free to all students) Grab and Go carts in each school; traditional breakfast in dining room:
Mon.: sausage biscuit; Tue.: apple pie pocket, breakfast pizza; Wed.: Dutch waffle, scrambled eggs with toast; Thurs.: pancake on a stick; Fri.: strawberry cream cheese bagel, biscuit with gravy.
Cereal, toast, Pop Tart, string cheese, assorted fruit and juice, and a choice of milk are offered daily.
LUNCH: Mon.: corn dog or chicken and cheese quesadilla with salsa, sweet potato fries, corn salad; Tues.: turkey and cheese panini or meatloaf cheeseburger on bun, lettuce, tomato, pickles, French fries; Wed.: spaghetti with meat sauce or oven fried chicken, roll, seasoned corn, tomato, cucumber slices; Thurs.: Salisbury steak and gravy or popcorn chicken, roll, green beans, cheesy otatoes; Fri.: arroz con pollo and roll or jalapeno vegetable wrap, salsa, sour cream, refried beans, glazed carrots.
WOW butter sandwiches (with or without jelly), toasted cheese sandwiches, chef’s salad, tossed salads, and fruit cup/fresh fruit and a choice of milk are offered daily.
